Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | New Growth Press |
| Manufacturer | New Growth Press |
| Binding | Hardcover |
| ItemPartNumber | 9781948130967 |
| ReleaseDate | 2019-05-27 |
| UnitCount | 1 |
| EANs | 9781948130967 |