Doughnut: A Global History (Edible)

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Doughnut: A Global History (Edible)

Doughnuts evoke many fond memories, yet they also bear conflicting messages about todayâ€™s consumer culture: beloved comfort food for many, the devilâ€™s fare for others. Heather Hunwickâ€™s Doughnut takes the reader on a fascinating journey from prehistory through the ancient world and medieval Europe and into the New World, where it follows the foodâ€™s evolution from open hearth to todayâ€™s branded favourites and delectable artisanal creations. Meticulously researched, full of intriguing perspectives on its social impacts and complemented by appealing recipes, this is a must-read for lovers of food history everywhere.

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