Encyclopedia of Chocolate: Essential Recipes and Techniques
Product ID: 2080203665
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Encyclopedia of Chocolate: Essential Recipes and Techniques
Technical Specifications
Country
USA
Brand
FLAMMARION
Manufacturer
Flammarion
Binding
Hardcover
ItemPartNumber
31687857
Color
Black
ReleaseDate
2018-09-04T00:00:01Z
UnitCount
1
EANs
9782080203663
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