Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
Product ID: 1612124259
Condition: USED (All books in used condition)
Payflex: Pay in 4 interest-free payments of R484.50. Read the FAQ
R 1,938
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
- Fermented vegetables creative recipes for fermenting 64 vegetables herbs in krauts kimchis brined pickles chutneys relishes pastes
- Language: english
- Book - fermented vegetables: creative recipes for fermenting 64 vegetables & herbs
Technical Specifications
Country
USA
Brand
Storey Publishing
Manufacturer
Storey Publishing, LLC
Binding
Paperback
ItemPartNumber
Illustrated
ReleaseDate
2014-10-07T00:00:01Z
Size
1 EA
UnitCount
1
EANs
9781612124254
You might also like
Mutative Metaphors in Psychotherapy: The Aeolian Mode
Africa 1500-1900 (World History Library)
The Emperor's New Drugs: Exploding the Antidepressant Myth
Guide to Grasses of Southern Africa
Classic Black Guest Book
Log Horizon, Vol. 10 (light novel): Homesteading the Noosphere (Volume 10)
The Last Elephants
Shorthand, Pitman's (Teach Yourself)