Sous Vide Cookbook: Modern Sous Vide Recipes with Tips and Techniques - The Science of Under Pressure Cooking (Plus Photos, Nutrition Facts)
| Country | USA |
| Brand | Loyola Press |
| Manufacturer | Loyola Press |
| Binding | Paperback |
| UnitCount | 1 |
| EANs | 9780829416367 |
| ReleaseDate | 0000-00-00 |