How to Cook Without a Book, Completely Updated and Revised: Recipes and Techniques Every Cook Should Know by Heart: A Cookbook
| Country | USA | 
| Brand | Clarkson Potter | 
| Manufacturer | Broadway Books | 
| Binding | Hardcover | 
| ItemPartNumber | 9780767902793 | 
| ReleaseDate | 2000-04-04 | 
| UnitCount | 1 | 
| EANs | 9780767902793 |