Japan: 25 Traditional Recipes for Breakfast, Lunch, Dinner, Dessert, Snacks (Japan travel guide Book 4)
| Country | USA | 
| Brand | Johns Hopkins University Press | 
| Manufacturer | Johns Hopkins University Press | 
| Binding | Hardcover | 
| ItemPartNumber | 9780801885266 | 
| UnitCount | 1 | 
| EANs | 9780801885266 | 
| ReleaseDate | 0000-00-00 |