Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
| Country | USA |
| Brand | Zondervan |
| Manufacturer | Zondervan Academic |
| Binding | Paperback |
| ItemPartNumber | 951395 |
| ReleaseDate | 1996-07-05 |
| UnitCount | 1 |
| EANs | 9780310211396 |