Mastering the Art of French Cooking (two-volume set)
| Country | USA |
| Brand | University Press of Florida |
| Manufacturer | University Press of Florida |
| Binding | Paperback |
| ItemPartNumber | 52 b/w, 6 colour photos, maps |
| UnitCount | 1 |
| EANs | 9780813033082 |
| ReleaseDate | 0000-00-00 |