Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans
From Caf� de R�fugi�s, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New Orleans' famous and culturally diverse culinary scene. Recipes offer the reader a chance to try the dishes once served.
| Country | USA |
| Brand | Pelican Publishing Company |
| Manufacturer | Pelican Publishing |
| Binding | Hardcover |
| ItemPartNumber | 9781589809970 |
| ReleaseDate | 2011-09-21 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9781589809970 |
