New York Cookbook
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
New York Cookbook
More than five hundred recipes collected from the five boroughs of America's kitchen by a New York Times food writer celebrates the passion for food with New York specialties ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach. Simultaneous. 50,000 first printing.
Technical Specifications
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