New York Times More 60 Minute Gourmet
Product ID: 0449901947
Condition: USED (All books in used condition)
Payflex: Pay in 4 interest-free payments of R147.25. Read the FAQ
R 589
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
New York Times More 60 Minute Gourmet
With 100 completely new 60-minute menus for sumptuous dining, master chef Pierre Franey's second book is as delectable, simple, and fast as the first. It offers a menu for every main course, complete with side dish or garnish and also features delectable appetizers and desserts that can be prepared in the same hour.
Technical Specifications
Country
USA
Brand
Ballantine Books
Manufacturer
Ballantine Books
Binding
Paperback
ReleaseDate
1986-01-12T00:00:01Z
UnitCount
1
EANs
9780449901946




