New Larousse gastronomique: The world's greatest cookery reference book
Country | USA |
Brand | Harvard University Press |
Manufacturer | Harvard University Press |
Binding | Paperback |
ItemPartNumber | new18-20150802-c074534 |
ReleaseDate | 1994-03-15 |
UnitCount | 1 |
EANs | 9780674641693 |