Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
| Country | USA |
| Brand | BERKLEY |
| Manufacturer | Berkley |
| Binding | Paperback |
| ItemPartNumber | 9780425212387 |
| Color | Tan |
| ReleaseDate | 2006-11-07 |
| UnitCount | 1 |
| EANs | 9780425212387 |