Truffles, Candies, and Confections: Techniques and Recipes for Candymaking
| Country | USA |
| Brand | Butterworth-Heinemann |
| Manufacturer | Butterworth-Heinemann |
| Binding | Paperback |
| ItemPartNumber | 18 line drawings, 12 half-tones |
| UnitCount | 1 |
| EANs | 9780750693066 |
| ReleaseDate | 0000-00-00 |