Pâtisserie Gluten Free: The Art of French Pastry: Cookies,

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Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries

PÃ¢tisserie Gluten Free offers a tantalizing collection of gluten-free recipes. This beautifully photographed cookbook is unique in presenting some of the most challenging treats to make without gluten: classic French pastries.

Written with meticulous detail and a warm and inviting style, PÃ¢tisserie Gluten Free includes a wide array of recipes, ranging from delightful buttery French cookies to the ooh lÃ lÃ of elaborate flaky puff pastries.

The recipes skip the commonly used gluten-free bindersâ€”xanthan gum and guar gumâ€” that are known to be of digestive sensitivity for many individuals. The takeaway is an elevated experience in gluten-free banking; from chocolate sea salt sablÃ©s to almond croissants, the results surprise and bring a smile to the staunchest of gluten-free skeptics.

Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries