Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated)
| Country | USA |
| Binding | Kindle Edition |
| EISBN | 9780393084160 |
| Format | Kindle eBook |
| Label | W. W. Norton & Company |
| Manufacturer | W. W. Norton & Company |
| NumberOfPages | 302 |
| PublicationDate | 2012-08-27 |
| Publisher | W. W. Norton & Company |
| ReleaseDate | 2012-08-20 |
| Studio | W. W. Norton & Company |