Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | St. Martin's Griffin |
| Manufacturer | St. Martin's Griffin |
| Binding | Paperback |
| ItemPartNumber | 34096737 |
| ReleaseDate | 2012-01-03 |
| UnitCount | 1 |
| UPCs | 884163483777 |
| EANs | 9781250008855 |