Sushi 101: The Fundamental Ingredients, Techniques and Concepts of Sushi
| Country | USA |
| Author | William Harrison |
| Binding | Kindle Edition |
| Format | Kindle eBook |
| IsAdultProduct | |
| Label | 168 Publishing |
| Manufacturer | 168 Publishing |
| NumberOfPages | 38 |
| PublicationDate | 2013-01-16 |
| Publisher | 168 Publishing |
| ReleaseDate | 2013-01-16 |
| Studio | 168 Publishing |