The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
| Country | USA |
| Brand | Pineapple Press |
| Manufacturer | Pineapple Press |
| Binding | Paperback |
| ItemPartNumber | Illustrated |
| ReleaseDate | 2009-05-01 |
| UnitCount | 1 |
| EANs | 9781561644490 |