Sous Vide Recipes for Beginners: The Ultimate Guide to Low Temperature Precision Cooking
| Country | USA |
| Brand | University of Pittsburgh Press |
| Manufacturer | University of Pittsburgh Press |
| Binding | Paperback |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9780822964575 |
| ReleaseDate | 0000-00-00 |