The Early American Table: Food and Society in the New World.(Book review): An article from: Canadian Journal of History
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The Early American Table: Food and Society in the New World.(Book review): An article from: Canadian Journal of History
This digital document is an article from Canadian Journal of History, published by University of Saskatchewan on March 22, 2010. The length of the article is 1293 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.
Citation Details
Title: The Early American Table: Food and Society in the New World.(Book review)
Author: David P. Dewar
Publication: Canadian Journal of History (Magazine/Journal)
Date: March 22, 2010
Publisher: University of Saskatchewan
Volume: 45 Issue: 1 Page: 151(3)
Article Type: Book review
Distributed by Gale, a part of Cengage Learning
Technical Specifications
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