Farm to Fork: Cooking Local, Cooking Fresh – Inspiring Organic Recipes for the Green and Locavore Movements (Emeril's)
| Country | USA |
| Brand | Moody Publishers |
| Manufacturer | Moody Publishers |
| Binding | Paperback |
| ReleaseDate | 1998-10-01 |
| UnitCount | 1 |
| EANs | 9780802463616 |