The Food Traveler's Handbook

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The Food Traveler's Handbook
The Food Traveler's Handbook provides a compelling argument for using food as a primary focus in discovering the world. Using this handbook as a guide, you will learn how to eat safely in developing countries, source cheap but delicious streetside meals and discover how to make food a tool for understanding a new place and connecting to its local culture.

The Food Traveler's Handbook is part of The Traveler's Handbook series and offers:
- How to discover the world through food.
- Delicious stories to learn from.
- How to use food-specific themes to plan long and short-term trips.
- Ways to source cheap, safe meals in developing countries.
- Tips and tricks from chefs, food writers and long-term travelers.
- Ethical considerations when eating in far-flung destinations.
- Guidelines tailored to travelers with special dietary needs such as food allergies (celiac disease, nut allergies, etc) or vegetarians.
- Packing, planning and learning resources for the food traveler.

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