Chop Suey: A Cultural History of Chinese Food in the United States
| Country | USA |
| Author | Jennifer 8. Lee |
| Binding | Kindle Edition |
| EISBN | 9780446511704 |
| Format | Kindle eBook |
| Label | Twelve |
| Manufacturer | Twelve |
| NumberOfPages | 320 |
| PublicationDate | 2008-03-03 |
| Publisher | Twelve |
| ReleaseDate | 2008-03-03 |
| Studio | Twelve |
