New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England
Part travelogue, part cookbook, this colorful collection captures the unique charm of New England’s seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes for rich and buttery lobster, fried clams, creamy chowders, and much more. Whether you’re looking to plan a tasty weekend road trip up the coast or host a backyard lobster bake, you’ll find everything you need in this deliciously salty collection.Â
| Country | USA |
| Author | Brooke Dojny |
| Binding | Kindle Edition |
| Edition | 2 |
| EISBN | 9781612122397 |
| Format | Kindle eBook |
| Label | Storey Publishing, LLC |
| Manufacturer | Storey Publishing, LLC |
| NumberOfPages | 257 |
| PublicationDate | 2015-05-15 |
| Publisher | Storey Publishing, LLC |
| ReleaseDate | 2015-05-15 |
| Studio | Storey Publishing, LLC |