Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
Country | USA |
Brand | The University of North Carolina Press |
Manufacturer | The University of North Carolina Press |
Binding | Paperback |
ItemPartNumber | 15 illustrations, 15 tables, bibliograph |
ReleaseDate | 2002-10-14 |
UnitCount | 1 |
EANs | 9780807854044 |