Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | Clarion |
| Manufacturer | Clarion Books |
| Binding | Paperback |
| ItemPartNumber | FBA-|296985 |
| Model | FBA-|296985 |
| ReleaseDate | 2007-04-01 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9780152052331 |