The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids

The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids

Product ID: 047111779X Condition: USED (All books in used condition)

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Product Description

Condition - Very Good

The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.

The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids

Discover the delicious answers as you satisfy your hunger forscience!

The Science Chef Travels Around the World is serving up a feast offun with over 60 easy-to-do food experiments and recipes. Come andjoin the adventure! You'll travel to 14 fascinatingcountries--starting in Canada and ending in Ghana--and along theway you'll explore the science secrets of food.

Why does orange soda fizz? Do vegetables really die when you pickthem? What makes peanut butter smooth? You'll discover thescientific answers to these and dozens of other yummy mysteries.Plus you'll get to make and eat Sizzling Mexican Chicken Fajitas,tasty Italian Cannoli, Awesome Chinese Egg Rolls, and many otherdelicious dishes.

Whether you're a beginner or an experienced cook, you can become anInternational Science Chef, too. All experiments and recipes arekid-tested, include metric equivalents, and require only commoningredients and kitchen utensils. The Science Chef Travels Aroundthe World also includes rules for kitchen safety and a completenutrition guide.

Technical Specifications

Country
USA
Brand
Wiley
Manufacturer
Wiley
Binding
Paperback
ItemPartNumber
Illustrated
ReleaseDate
1996-01-30T00:00:01Z
UnitCount
1
EANs
9780471117797