The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
Country | USA |
Brand | Penguin Press |
Manufacturer | Penguin Press |
Binding | Hardcover |
Color | Multicolor |
ReleaseDate | 2019-03-05 |
UnitCount | 1 |
EANs | 9780525558521 |