Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | THAMES & HUDSON LTD |
| Manufacturer | Thames & Hudson |
| Binding | Paperback |
| ItemPartNumber | 9780500290514 |
| ReleaseDate | 2013-03-01 |
| UnitCount | 1 |
| EANs | 9780500290514 |