United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital
Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes – one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands). From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia peanut soup, each recipe is made simple by a step-by-step format and a full-color photograph of the finished dish. A full-spread introduction to each state/territory features background about its culinary culture, brought to life with illustrated food facts and maps. Informative and delicious for kids and their families!
Ages 7-10
Technical Specifications
You might also like
America: The Cookbook
A Wild Child's Guide to Endangered Animals: (Endangered Species Book, Wild Animal Guide, Books About Animals, Plant and Animal Books, Animal Art Books)
The Very Short, Entirely True History of Unicorns
These Colors Are Bananas: Published in association with the Whitney Museum of American Art
United Tastes of the South (Southern Living): Authentic Dishes from Appalachia to the Bayou and Beyond
The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States
Dr. Seuss's Horse Museum (Classic Seuss)
The Silver Spoon for Children New Edition: Favorite Italian Recipes
Magic Ramen: The Story of Momofuku Ando