Vegetables: Recipes and Techniques from the World's Premier Culinary College
Product ID: 0867309180
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Vegetables: Recipes and Techniques from the World's Premier Culinary College
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
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Vegetables is complete with over 150 recipes for soups, appetizers, salads, entrees, side dishes, and a chapter devoted to sauces and relishes made from vegetables or perfect to serve with vegetables. Accompanied by 75 full-color photos, you'll be eager to try vegetables that are new to you, or try a familiar vegetable in a new way.
Technical Specifications
Country
USA
Brand
UNKNO
Manufacturer
UNKNO
Binding
Hardcover
UnitCount
1
EANs
9780867309188




