We Called It Macaroni: An American Heritage of Southern

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We Called It Macaroni: An American Heritage of Southern Italian Cooking (The Knopf Cooks American Series, No. 4)

These 250 superb Southern Italian recipes, some old, some rediscovered, are all liberally spiced with reflections on the author's own Italian background and with wonderful food memories of immigrants from Naples to Sicily who settled in the Northeast. Photographs.

We Called It Macaroni: An American Heritage of Southern Italian Cooking (The Knopf Cooks American Series, No. 4)