The Encyclopedia of Cooking Skills & Techniques: An Accessible, Comprehensive Guide To Learning Kitchen Skills, All Shown In Step-By-Step Detail
| Country | USA |
| Brand | HarperCollins |
| Manufacturer | HarperCollins |
| Binding | Paperback |
| ItemPartNumber | FBA-|281504 |
| ReleaseDate | 2005-02-01 |
| UnitCount | 1 |
| Format | Picture Book |
| EANs | 9780064452120 |