Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Country | USA |
Brand | Anchor Books |
Manufacturer | Vintage |
Binding | Paperback |
ItemPartNumber | Illustrated |
Color | Cream |
ReleaseDate | 2011-03-22 |
UnitCount | 1 |
EANs | 9780307477477 |