Books > Subjects > Cookbooks, Food & Wine > Desserts > Confectionary
R 1,228
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works)
R 801
Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
R 1,460
The French Bakery Cookbook: Over 85 Authentic Recipes That Bring the Boulangerie into Your Home
R 1,188
The Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea
R 1,895
BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
R 1,214
I'll Bring The Cake: Recipes for Every Season and Every Occasion
R 2,882
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
R 1,024
Jane Austen's Pride and Prejudice: A Book-to-Table Classic (Puffin Plated)
R 1,148
The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
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