Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Mid-Atlantic
R 615
Chesapeake Oysters: The Bay's Foundation and Future (American Palate)
R 1,246
The Belt Cookie Table Cookbook
R 599
Crisper Basket Recipe Cookbook: Nonstick Copper Tray Works as an Air Fryer. Multi-Purpose Cooking for Oven, Stovetop or Grill. (Crispy Healthy Cooking)
R 1,468
The Chesapeake Table: Your Guide to Eating Local
R 619
Of Tide & Thyme
R 1,052
Chesapeake Bay Cooking: The Companion Cookbook to the Public Television Series
R 993
A Cook’s Tour of the Eastern Shore
R 858
For Goodness Taste
R 863
The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers
R 951
Seasons of Central Pennsylvania: A Cookbook by Anne Quinn Corr (Keystone Books)
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