Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Mid-Atlantic

Mid-Atlantic

Chesapeake Oysters: The Bay's Foundation and Future (American Palate)
The History Press
Chesapeake Oysters: The Bay's Foundation and Future (American Palate)
R 659
The Belt Cookie Table Cookbook
Belt Publishing
The Belt Cookie Table Cookbook
R 1,283
Crisper Basket Recipe Cookbook: Nonstick Copper Tray Works as an Air Fryer. Multi-Purpose Cooking for Oven, Stovetop or Grill. (Crispy Healthy Cooking)
CREATESPACE
Crisper Basket Recipe Cookbook: Nonstick Copper Tray Works as an Air Fryer. Multi-Purpose Cooking for Oven, Stovetop or Grill. (Crispy Healthy Cooking)
R 643
The Chesapeake Table: Your Guide to Eating Local
Johns Hopkins University Press
The Chesapeake Table: Your Guide to Eating Local
R 1,503
Of Tide & Thyme
Junior League of Annapolis Inc.
Of Tide & Thyme
R 662
Chesapeake Bay Cooking: The Companion Cookbook to the Public Television Series
Clarkson Potter
Chesapeake Bay Cooking: The Companion Cookbook to the Public Television Series
R 1,091
A Cook’s Tour of the Eastern Shore
SCHIFFER PUBLISHING LTD
A Cook’s Tour of the Eastern Shore
R 1,033
For Goodness Taste
Favorite Recipes Pr
For Goodness Taste
R 899
The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers
Andrews McMeel Publishing
The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers
R 904
Seasons of Central Pennsylvania: A Cookbook by Anne Quinn Corr (Keystone Books)
Penn State University Press
Seasons of Central Pennsylvania: A Cookbook by Anne Quinn Corr (Keystone Books)
R 992