Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Country | USA |
Brand | Cambridge University Press |
Manufacturer | Cambridge University Press |
Binding | Paperback |
ItemPartNumber | 387895 |
Model | 387895 |
ReleaseDate | 2010-01-25 |
UnitCount | 1 |
EANs | 9780521732772 |