Gastropolis: Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Gastropolis: Food and New York City (Arts and Traditions of the Table: Perspectives on Culinary History)
Technical Specifications
You might also like
Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture Book 3)
The Urban Food Revolution: Changing the Way We Feed Cities
More Than Just Food: Food Justice and Community Change (California Studies in Food and Culture)
Everything I Want to Eat: Sqirl and the New California Cooking
Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It
The Ethnic Restaurateur
Food in the USA: A Reader