Lark- Cooking Against the Grain
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Lark- Cooking Against the Grain
LARK - Cooking Against the Grain by Chef John Sundstrom tells the story of Lark restaurant and cooking through the seasons of the Pacific Northwest. Filled with delicious recipes and beautiful photographs the book showcases the local seasonal cuisine that has made Lark a Northwest destination.
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