More from Macrina: New Favorites from Seattle's Popular

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

More from Macrina: New Favorites from Seattle's Popular Neighborhood Bakery
- Used Book in Good Condition
Leslie Mackie opened Macrina Bakery & CafÃ© in Seattle in 1993 after working with Lydia Shire & Susan Regis in Boston and as head baker at Seattle's Grand Central Bakery. She was among the first wave of Americans experimenting with recipes from European master bakers and a long, slow fermentation process. Mackie rediscovered the craft's traditional, almost spiritual importance. "In France, bakers are revered because bread is such a central part of the family and the community," she explains.

This new book has more of Mackie's irresistible, artisanal breads, including flatbreads and an emphasis on traditional Italian breads. The reader will also find cakes, cookies, pies, and other sweets and savories that devoted customers love. Mackie is deeply rooted in the Puget Sound community and treasures the relationships she has with customers, employees, and producers. Stories of some of her favorite people are sprinkled throughout the book.
Country USA
Brand Sasquatch Books
Manufacturer Sasquatch Books
Binding Hardcover
ItemPartNumber 31446
ReleaseDate 2012-10-30
UnitCount 1
EANs 9781570617799

Country	USA
Brand	Sasquatch Books
Manufacturer	Sasquatch Books
Binding	Hardcover
ItemPartNumber	31446
ReleaseDate	2012-10-30
UnitCount	1
EANs	9781570617799

More from Macrina: New Favorites from Seattle's Popular Neighborhood Bakery

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