Patisserie: Mastering the Fundamentals of French Pastry -

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition
- Used Book in Good Condition
Country USA
Brand Rizzoli
Manufacturer Rizzoli
Binding Hardcover
ItemPartNumber 36441553
Color Purple
ReleaseDate 2013-02-26
UnitCount 1
EANs 8601200395532

Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition