Principles of Microbiological Troubleshooting in the

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Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)
Country USA
Brand Springer
Manufacturer Springer
Binding Hardcover
ItemPartNumber 10 Tables, black and white; 48 Illustrat
ReleaseDate 2010-05-12
UnitCount 1
EANs 9781441955173

Country	USA
Brand	Springer
Manufacturer	Springer
Binding	Hardcover
ItemPartNumber	10 Tables, black and white; 48 Illustrat
ReleaseDate	2010-05-12
UnitCount	1
EANs	9781441955173

Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (Food Microbiology and Food Safety)