The Cook's Encyclopedia of Vegetables (Cook's Encyclopedias)
Product ID: 0754803694
Condition: USED (All books in used condition)
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Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The Cook's Encyclopedia of Vegetables (Cook's Encyclopedias)
The ultimate illustrated guide to over 180 different vegetables, featuring more then 100 step-by-step recipes.This is the only reference book on identifying, preparing, using and cooking vegetables that you will need!
Technical Specifications
Country
USA
Manufacturer
Anness
Binding
Paperback
EANs
9780754803690
