The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ
Product ID: 1612439071
Condition: USED (All books in used condition)
Sold Out
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ
Discover how to make authentic, competition-quality BBQ with your offset smoker
Serving up flavor-packed recipes and step-by-step techniques, this handy how-to guide and cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavoring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful color photos guarantee you’ll be making the best barbecue of your life, including mouth-watering meals such as:
Green Chile Crusted Flank Steak Tacos Beef Chorizo Stuffed Peppers Pineapple Habanero Baby Back Ribs
Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbors with your delicious barbecue.
Serving up flavor-packed recipes and step-by-step techniques, this handy how-to guide and cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavoring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful color photos guarantee you’ll be making the best barbecue of your life, including mouth-watering meals such as:
Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbors with your delicious barbecue.
Technical Specifications
Country
USA
Brand
Ulysses Press
Manufacturer
Ulysses Press
Binding
Hardcover
PartNumber
color photographs
Height
9.25
Length
7.5
Weight
1.60055602212
Width
0.6
ReleaseDate
2019-07-22T00:00:01Z
NumberOfItems
1
You might also like
The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
Project Smoke
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
The Wood Pellet Smoker and Grill Cookbook: Recipes and Techniques for the Most Flavorful and Delicious Barbecue
Meathead: The Science of Great Barbecue and Grilling