Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours

Pan y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)

Good F*cking Dough: 60 Easy-to-Bake Recipes from The World’s Most Tasteless Baker

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

We the Pizza: Slangin' Pies and Savin' Lives

Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book]

Bianco: Pizza, Pasta, and Other Food I Like

Simple French Baking: Over 80 Sweet Recipes for The Home Cook

Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes (Ultimate Cookbooks)

Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat