Jacques Pépin Heart & Soul in the Kitchen

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Cheryl Day's Treasury of Southern Baking

The Homestead Sourdough Cookbook: • Helpful Tips to Create the Best Sourdough Starter • Easy Techniques for Successful Artisan Breads • Over 100 ... Brownies, and More (The Homestead Essentials)

Bittman Bread: No-Knead Whole Grain Baking for Every Day: A Bread Recipe Cookbook

The Ultimate Bread Machine Cookbook for Beginners: Easy-to-Follow Recipes for a Perfect Loaf Every Time. Step-By-Step Baking Guide with Simple, Healthy, Whole Grain, and Gluten-Free Options.

The Cottagecore Baking Book: 60 Sweet and Savory Bakes for Simple, Cozy Living

Savory Baking: An Innovative Pastry Cookbook with a Healthy Twist, Bake Your Way to a Healthier You!

Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]