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Cookbooks, Food & Wine

Cooking Methods

Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking

A comprehensive, illustrated guide to the art of Chinese cooking provides step-by-step instruction in the basic techniques of Chinese cuisine and more than one hundred traditional recipes
Country USA
Brand Simon & Schuster
Manufacturer Simon & Schuster
Binding Hardcover
UnitCount 1
EANs 9780671253479
ReleaseDate 0000-00-00

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